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Grazing Theory Charcuterie Workshop (Sold Out)
August 7, 2020 @ 6:00 pm - 8:00 pm
Our Charcuterie Workshop will start with a trio of Marshall Stuart Wines wine & cheese pairings, followed by a Charcuterie Workshop.
Your ticket includes:
– Trio Wine & Cheese Tasting
– Take Home 10″ Round Disposable Board
– Choice of Hot Pepper Jelly Jar OR Organic Honey Jar
– Your Charcuterie Board to enjoy
– You may choose to upgrade to a personalized 10″ Black Slate Board – $15
Click here to sign-up for a workshop